Indian food is delicious, diverse, and not as difficult to cook as you might think! In Indian Cooking For Dummies, you will learn the fundamentals, plus over 100 make-at-home recipes for your Indian favourites. Even newbie cooks will have no trouble making these easy and delectable dishes right at home. With this book, you have got a suite of recipes to suit every dietary need (vegetarians, rejoice!), spice tolerance, and skill level. Inside, you will learn the steps and secrets used in all the regions of India, so you can create a perfect, balanced Indian meal in your kitchen. With pro suggestions and tips about key ingredients and dish pairings, you will be eating healthy, hearty, flavourful food in no time. For flavour, aroma, variety, and sheer pleasure, Indian food is tops, and you can make it yourself, with this friendly Dummies guide!